Rule 4: Eat Until 80% Full

In the majority of the Western world, we seem to have a tendency towards overeating. Anyone who’s spent enough time in the US is well aware of the favourite holiday dedicated to the art of over-eating: Thanksgiving. And of course obesity is unfortunately now becoming much too common an epidemic of those who overindulge on a regular basis.

In the Blue Zones, where both obesity and chronic diseases of all kinds are much less prevalent, people follow the rule of eating until 80% full. Calorie restriction is a regular practice that doesn’t have to be planned and that has incredible longevity-boosting benefits.

I’ve always found calorie restriction as one of the easiest ways to improve health while also improving the waist line. Limiting eating to 2-3 meals daily (with no snacking in between) and increasing the time between the last meal and the first one, from 12-16 hours, is a great way to improve insulin resistance (reducing the chances of diabetes or metabolic disorders later on). Weight reduction is one added benefit, but so is improving your appetite response so that your body knows when it’s full and tells you so (which reduces the chances of over-eating in the future). Allowing your body rest between meals and a longer fast is also good to give your digestive system a break. It also helps your gut microbiome to improve its’ balance and your good gut bacteria likes the break while the bad gut bacteria wants you to keep feeding (especially on processed food and sugar).

Stopping eating when only 80% full will give you a better sense of just how much food you actually need. It also means often limiting food to the healthier parts: salad and protein, preferably stopping before desert (which will again favour good gut bacteria as the bad guys live on sugar and processed carbs). Remember that your gut microbiome impacts not just your weight (poor gut microbiome mix has been linked with obesity in many studies) but also your immunity (reducing inflammation as one of the benefits of improved mix). In the Blue Zones, where people live healthier longer and where most are at their ideal weight, this is a regular practice. Isn’t it time to try this easy practice for yourself? Try eating slower and make meals more of a stand-alone activity (rather than eating on the run). This will help you to limit food intake and stop in time.

Need more help with this? I also do hypnotherapy to reduce cravings. To book a free call to find out more, click here: